Cherry Pie

cherry pie

Cherry Pie is one of Mum’s recipes and it is one of those terrific things to make when you have nothing nice in the cupboard to eat.

1 Cup plain flour

1/2 sugar

100gm butter

Jam (I used cherry)

Melt butter and mix into the flour and sugar. Press into a small pie dish. Leave a small amount of pastry.

cherry pie 2

Spread the jam over the pastry, then sprinkle the leftover crumbs over the top.

Bake for 20 to 30 minutes at 160 degrees Celsius.

 

 

 

 

 

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